Cooking school was a good chance to learn about Thai cooking ingredients. Anyone can follow a recipe, but we learned how to handle the chilies and how to use those weird looking vegetables at the market. We met a few new people from England, France and Korea (I never did get from where). We have a new appreciation for curry pastes now, as we each had to use the pestle and mortar to mash up chilies, garlic, tumeric etc.. Everything we made was amazing, but none of us could finish eating our hard work.
After learning to cook Dave and I made a quick trip to another massive mall and tried to navigate our way back to the beauty salon. Since Somsee was quite busy at the salon, we headed over to the Night Bazaar where thousands of booths of fake goods were strewn as far as you could see. Dave and I settled for a foot massage in the main market area. Such a good idea.
In the near future check out www.baanthaicookery.com for better photos.
1 comment:
If you forget what you learn at the Thai cooking school try this site
www.thaifoodtonight.com
It's got about 30 recipes each one with a cooking video to go along
Good if you like to try cooking Thai food at home
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